Family Cookbook

		Prep Time: 5 Minutes
		Cook Time: 15 Minutes
		Makes: 3
		Description:
		Basic French Toast Recipe
		Notes:
		Submitted By: Lisa

Ingredients:

2 Tbsp Powdered Sugar

Salt to Taste

1 Tsp Vanilla Extract

1/4 Tsp Ground Nutmeg (Optional)

1/4 Tsp Ground Cinnamon (Optional)

2/3 Cup Milk

2 Eggs

6 Thick Slices Bread

Directions:

1) Beat together Egg, Milk, Salt, Desired Spices and Vanilla

2) Heat a lightly oiled griddle of skillet over medium-high flare

3) Dunk each slice of bread in egg mixture soaking both sides. Place in pan, and cook on both sides until golden.

4) Lightly coat each piece of toast with powdered sugar

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