Cavatini

sample image     Prep Time: 20 Minutes
Cook Time: 20 Minutes
Makes: 2 9x13 Pans

Description:
Italian Cavatini that makes a ton
Notes: You can add pizza sauce or use different types of Ragu. You can also use different variety of pasta.
Submitted By: Lisa


Ingredients:
1 lb Ground Sausage
1 lb Ground Beef
16 oz. Rotini Macaroni
2 Qt. Ragu Saucec
1 Jar Sliced Mushrooms
1 Pkg of Pepperoni
Diced Onion and Green Pepper
12 oz. Pkg Mozzarella Cheese
Garlic Salt
Italian Seasoning
8 oz. Mini Shell Macaroni


Directions:
1) Brown and drain the sausage and beef
2) Cook the rotini and macaroni according to package directions and drain
3) Mix the sausage, beef and pasta in a large pan
4) Stir in sauce, mushrooms, pepperoni, onions, green pepper and seasonings
5) Divide the cavatini mixture into 2 9x13 pans
6) Top with Mozzarella cheese
7) Bake at 350 for 15-20 minutes


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