Cream cheese frosting
Description: |
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Great on pumpkin cake | Prep Time: 5 minutes | |
Cook Time: | ||
Makes: Enough to frost double layer cake | ||
Notes: |
Ingredients: |
8 oz softened cream cheese |
12 tablespoons softened butter |
1 teaspoon milk |
1 teaspoon vanilla |
2 cups confectionary sugar |
Directions: |
1) Beat all ingredients together until combined |
2) Frost cooled cake |