Cream Cheese Frosting
Description: |
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Great frosting for cakes | Prep Time: 10 Minutes | |
Cook Time: N/A | ||
Makes: 24 Servings | ||
Notes: |
Ingredients: |
2 (8 oz.) packages of cream cheese, softened |
1/2 Cup of butter, softened |
2 cups of sifted confectioners' sugar |
1 tsp. of vanilla extract |
Directions: |
1) In medium bowl, cream together the cream cheese and butter until creamy |
2) Mix in the vanilla |
3) Gradually stir in confectioners' sugar |
4) Store in the refrigerator after use and before decorating |