Description:
		Prep Time: 10 Minutes
		Cook Time: 45 Minutes
		Makes: 8 Servings
Notes:

Ingredients:

1/4 Tsp Butter

3 Cups Chicken Broth

2 Boxes Long Grain & Wild Rice

8 oz. Mushrooms

1 Tbsp Soy Sauce

Directions:

1) Saute Rice & Mushrooms with butter

2) Boil Chicken Broth

3) Add Soy Sauce to Broth

4) Add 1 Rice Seasoning Packet to Broth

5) Combine everything

6) Bake at 350 for 45 minutes